The edible flowers in the garden are coming in so gorgeous, they're almost too pretty to eat ~almost. Nasturtiums add a touch of spice to salads, and their leaves have just the right amount of peppery zip. The weather has helped to produce a bumper crop of tender young greens, making the salads especially good this week, and with luck, the figs will be ripe in time for this weeks salad mix. Be sure to get your order in early, they go fast!
